Kumara and Semolina Patties


Kumara and Semolina Patties
  • Cook together 1 Kumara ( sweet potato)and 1 Potato - medium size and mash
  • Chop a bunch of parsley and several spring onions finely cut or chopped
  • 3 - 5 capfuls of Shoyu or Tamari
  • Semolina to mix
  • Mashed Tofu (couple of slices - optional but nice)
  • Mix and mold into patties. Roll in Semolina and cook in frypan
This is great with Tamarillo Salsa, (recipe on this site) or fruit chutney

Photo shows without parsley and spring onions as we had some great kumaras and no parsley or spring onions that had not gone to seed !
Click Here for Vegetarian Cooking Made Easy

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