Recipe for Quick & Easy Breakfast Cereal - Home Made Granola




Quick and easy to make breakfast cereal that tastes delicious and can also be a base for a home made Granola bread (I will post in the future) We make this quite often and it makes 2 large preserving jars (or 6 1/2 cups) and is great with yogurt, cream if you wish or milk and we also like it with fruit for dessert.

Recipe
2 & 1/2 cups old fashioned rolled oats
1 cup shredded coconut
1/2 cup coarsely chopped almonds
1/2 cup sesame seed
1/2 cup shelled sunflower seeds
1/2 cup wheatgerm
1/2 cup honey
1/4 cup cooking oil
1/2 cup dried apricots chopped
1/2 cup raisins

Method
In a large bowl combine rolled oats, coconut, almonds, sesame seeds & wheatgerm.
Combine honey & oil
Stir into oat mixture
Spread out only a pan
Bake in a 300 degree oven until a light golden brown - should take around 45 - 50 mins. Stir every 15 mins or so so it brown evenly and prevent lumps
Remove from oven and stir in dried apricots and raisins.
Put in another pan to cool ( to cool faster)
Store in airtight container.



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